The popular 7-layer bar made into a cookie! A chewy cookie with crisp edges with butterscotch chips, semi-sweet chocolate chips, shredded coconut, and pecans. A salty and sweet cookie.
Everyone loves an ooey gooey Magic 7-Layer Bar so I thought why don’t we take all of those ingredients and make the ultimate Magic Bar Cookie? These have the perfect balance of salty and sweetness. The cookie has a soft, chewy center and buttery, crisp edges.
The sweet caramel butterscotch chips paired with semi-sweet chocolate chips is the perfect combination. The pecans or walnuts add some hearty crunch and help to cut the sweetness.
Magic Cookies Ingredients:
- Butter
- Brown Sugar
- Sugar
- Eggs
- Vanilla
- Flour
- Cornstarch
- Baking Soda
- Salt
- Butterscotch Chips
- Sweetened Coconut
- Semi-Sweet Chocolate Chips
- Pecans or Walnuts
How to make Magic 7-Layer Cookies:
I hope you love these Butterscotch, Chocolate Chip, Coconut and Pecan Cookies! You can use your favorite type of nut — pecans, walnuts, or almonds in these Magic Cookies.
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Pin ItPreheat oven to 385 degrees. In a large mixing bowl, cream together butter, brown sugar, and sugar for 4 minutes or until light and fluffy.
Add eggs and vanilla and mix for 1 minute longer.
Fold in flour, cornstarch, baking soda, and salt.
Fold in butterscotch chips, chocolate chips, coconut, and pecans or walnuts.
Use a light-colored baking sheet. Place 2 ounce balls of cookie dough on baking sheet, several inches apart. Press extra butterscotch or chocolate chips on the cookie dough balls before baking in the oven. If you desire, sprinkle the cookie dough balls with Maldon Sea Salt Flakes.
Bake for 9-12 minutes. Don't overbake.
Nutrition information is automatically calculated, so should only be used as an approximation.
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